Mark can you tell us a little about the inspiration for your healthy recipes for little ones?
In last month’s ‘ask the experts’ column I answered the question about how to ensure that your little one won’t be a fussy eater during their important years of growth and development; my top tips are to make meals fun by providing variety, interesting smells, tastes and textures by introducing exotic ingredients such as herbs, spices and pulses to your little one’s diets……….